What is Health Paradise Organic Hulled Millet?

Product Description for Health Paradise Organic Hulled Millet


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Millets are tiny, alkaline bead like seeds that come from a cereal grass are used in baked goods, as a cooked cereal or rice.

Millet is rich in acids amino which helps to tonify blood and nourish Yin. Also, it contains selenium, helps regulate immune system, anti-bacterial and anti-inflammatory. Compared to rice, millet contains more Vitamin B1 and minerals. Many women from northern China used millet and mixed with brown sugar to recuperate their body after giving birth. Millet porridge helps to strengthen spleen and stomach, improve appetite, and easy to digest.

Cook together with rice or porridge (soak for 2 hours first).

Sale price: RM5.90 per pack, exclude delivery cost

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What is Health Paradise Organic 10 Grain?

Product Description for Health Paradise Organic 10 Grain


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Mixture of organic medium brown rice, organic millet, organic buckwheat, organic oat groat, organic wheat, organic barley, organic rolled oat, organic flaxseed, organic sunflower seed and brown rice.

The formulated 10 grain rice exerts high B complex, potassium, calcium and dietary fiber. The formulation provides comprehensive nutrients for overall body health.

Sale price: RM15.90 per pack, exclude delivery cost

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CF Org Hulled Buckwheat

Product Description for CF Org Hulled Buckwheat - 500g


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Contrary to its name, this fruit seed is not in any way related to wheat.
Buckwheat is a gluten free power food!

It is becoming very popular for many good reasons.

It is a highly nourishing, energizing and tasty food that can be eaten instead of rice or the usual porridge.

10 Health Benefits:

1. Best source of high-quality, easily digestible proteins.
This makes it an excellent meat substitute.
High protein buckwheat flour is being studied for possible use in foods to reduce plasma cholesterol, body fat, and cholesterol gallstones.

2. Fat alternative. 
Buckwheat starch can also act as a fat alternative in processed foods.

3. The high level of rutin is extracted from the leaves for medicine to treat high blood pressure.

4. Non allergenic. 
Buckwheat hulls are used as pillow stuffing for those allergic to feathers, dust, and pollen.

5. May help diabetes.
New evidence has found that buckwheat may be helpful in the management of diabetes according to Canadian researchers in the Journal of Agricultural and Food Chemistry.
With a glycemic index of 54, it lowers blood sugars more slowly than rice or wheat products.

6. Great for the digestion.
“The properties of buckwheat are: Neutral thermal nature; sweet flavor; cleans and strengthens the intestines and improves appetite. Is effective for treating dysentery and chronic diarrhea.” According to Paul Pitchford in Healing with Whole Foods (1993)

7. Chemical free.
Buckwheat grows so quickly that it does not usually require a lot of pesticides or other chemicals to grow well.

8. Buckwheat is good at drawing out retained water and excess fluid from swollen areas of the body.


9. Buckwheat is a warming food.
It is classified by macrobiotics as a yang food. It is great for eating in the cold winter months.

10. Buckwheat contains no gluten and is not a grain.
It is therefore great for celiacs and those on grain free and gluten sensitive diets.



Read more: http://www.care2.com/greenliving/10-health-benefits-of-buckwheat.html#ixzz2XI7rmCYW

Recipe for buckwheat:

Despite the name, buckwheat is not related to wheat and is often sought as a gluten-free alternative to wheat. While buckwheat is technically a seed, its high carbohydrate nutrient profile makes it more like a grain in the culinary sense. High in iron, manganese, magnesium, phosphorus, copper, and zinc, buckwheat is a healthy addition to any soup, or great as a side. Buckwheat can also be cooked in a shallow sauce pan to have a firmer texture, please refer to this article for more information.
Total Cooking Time: 25 Minutes

Step 1:
Get a cup of buckwheat and rinse it 2-3 times, draining the water quickly to preserve texture. If the buckwheat has been roasted (kasha) you are good to go, otherwise consider roasting/toasting the buckwheat in a shallow sauce pan to firm its texture and enchance its flavor.

Step 2:
Place the buckwheat in a pot, add 2 cups of water, set to medium high heat, and add a lid. Alternate: Bring 2 cups of water to a boil, then add the buckwheat, put on the lid, and turn the heat down. After 15 minutes remove from heat and let sit for another 10 minutes. This will make the buckwheat firmer with a more crunchy texture.

Step 3:
After 15-20 minutes all the water should be absorbed and the buckwheat will be cooked. Alternate: Slowly cook the buckwheat in a shallow sauce pan. This will cause the buckwheat to absorb less liquid and firm its texture.

Step 4:
You are now done, and have cooked buckwheat, a hearty grain that is great on cold days. It pairs well with dark leafy greens as well as beans and legumes. 

Sale price: RM6.90 per pack, exclude delivery cost

Welcome to Organic Life !! It’s a beautiful life, welcome to walk in to our shop, 

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What is CF Org Small Pearl Tapioca?

Product Description for CF Org Small Pearl Tapioca - 300g


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Sale price: RM8.50 per pack, exclude delivery cost

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What is CF Tri Colour Organic Quinoa?

Product Description for CF Tri Colour Organic Quinoa - 500g

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Tri-colour Quinoa is specially mixed to combine white, red and black quinoa for the optimum nutrients. These tiny but highly nutritious grains are the excellent source of protein as they contain all the eight essential amino acids in a balanced pattern that no other grains have. Besides, they are also rich in iron, calcium and phosphorus. Being a gluten free and easily digestible grain, tri-colour Organic Quinoa is an ideal healthy addition to anyone’s dish.

*Black & Red Quinoa are originated from the red plant.

 

Basic cooking instruction:

Cook a cup of quinoa in a pot of boiling water (2 cups). Cover the pot and cook over medium heat for about 20 minutes until water is completely absorbed. Remove from heat and set aside for 5 minutes. Serve quinoa as like serving rice.

 

Ingredients: Organic White, Red and Black Quinoa

Organically certified to EEC Regulations 2092/91 of the European Union and the National Organic Program NOP-USDA

Sale price: RM17.90 per pack, exclude delivery cost

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What is CF Organic Pearl Quinoa?

Product Description for CF Organic Pearl Quinoa - 500g


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 Quinoa is described as “The Mother Grain” by the Incas and it has been consumed for over thousand years. Country Farm Organics Quinoa is organically cultivated at the peaks of Peruvian Andes. Unlike other grains, quinoa boasts a complete protein as it contains eight essential amino acids. It is also a good source of iron, calcium, phosphorus and vitamin B-complex. Being gluten free and easy digestible grain, it is definitely an ideal healthy addition to anyone’s dish


Basic cooking instruction:

Cook a cup of quinoa in a pot of boiling water (2 cups). Cover the pot and cook over medium heat for about 20 minutes until water is completely absorbed. Remove from heat and set aside for 5 minutes. Serve quinoa as like serving rice.


Ingredient: Organic Pearl Quinoa


Organically certified to EEC Regulations 2092/91 of the European Union and the National Organic Program NOP-USDA

Sale price: RM14.90 per pack, exclude delivery cost

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What is CF Org Soy Beans?

Product Description for CF Org Soy Beans - 1kg


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Country of Origin : China



Nutritional Benefits :

Source of protein, copper, manganese, B vitamins and phosphorus.
Gluten Free.

Sale price: RM8.50 per pack, exclude delivery cost

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What is Health Paradise Organic Sorghum?

Product Description for Health Paradise Organic Sorghum, 500g


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Adding variety to your diet can often introduce nutrients that may complement those present in the foods that you already eat. Although the sorghum grain, or Sorghum bicolor, ranks fifth behind wheat, rice, corn and barley in world production and consumption, it is a staple food in 30 countries in the tropics and semi-tropics. In contrast to many other cereal grains, sorghum is gluten-free, and the bran layers of dark-colored varieties are rich in phytonutrients with health-promoting properties.

Nutrients in Sorghum:
Sorghum may be cooked and served alone, popped, or used in porridges and breads. A 1-cup, 192-gram serving of sorghum is energy-rich, providing 650 calories, 48 percent of your recommended daily intake, or RDI, for carbohydrates, mainly complex carbohydrates, and 48 percent of your RDI for fiber. Sorghum is rich in thiamin, riboflavin, niacin and trace minerals such as iron, phosphorus and potassium. The color of sorghum varies from white to red to black, and the bran of dark-colored varieties is rich in compounds called phenolic acids, tannins, anthocyanins and policosanols.

Sorghum Antioxidants and Cancer:
The bran layers of pigmented sorghum varieties contain antioxidants that may help protect against cancer development. Mortality from esophageal cancer in Shanxi Province, China, is lower in people who consume sorghum and millet flour than those who eat corn and wheat flour, according to an ecological study appearing in the April 1993 issue of the “International Journal of Cancer." An epidemic of squamous carcinoma of the esophagus possibly caused by fungi in South Africa might be due to a shift in consumption from sorghum to corn as a dietary staple, according to a review in a 2005 issue of “Medical Hypotheses.”

Sorghum and Carbohydrates:
Sorghum may slow and reduce carbohydrate digestion and absorption, which could help with blood glucose control in people with diabetes. Adding tannin-rich bran extracts of dark sorghum to corn and sorghum flour porridges lowers the estimated glycemic index of the porridges in simulated testing. Sorghum tannins interact with carbohydrates and cause the formation of resistant starch, which lowers starch digestibility. Sorghum extracts inhibit amylase, the enzyme produced with saliva and pancreatic juice that breaks down starch.

Sorghum is Gluten-Free:
If you cannot tolerate gluten or have frequent allergic reactions after eating foods made with wheat, oats, barley or rye, sorghum is a gluten-free alternative staple grain. Sorghum appears to be safe for patients with celiac disease, an autoimmune condition of the small intestine that is aggravated by gluten, as reported in the Dec. 2007 issue of “Clinical Nutrition." If you do substitute sorghum for other foods in your diet, do not rely too heavily on sorghum’s protein for contribution to your daily needs. Sorghum protein is poorly digested after cooking and is deficient in the essential amino acid lysine.

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What is Organic Beans Paradise Soup Mix?

Product Description for Organic Beans Paradise Soup Mix, 500g


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Tuscan Mixed Bean Soup

Tuscan cuisine focuses on fresh, healthy ingredients and uncomplicated cooking techniques to make traditionally delicious fare. These are dishes—like this colourful mixed bean soup—that you can easily duplicate in your own kitchen.

Cook Smart for a Healthy Heart, Reader's Digest Canada

1 tablespoon olive oil
2 onions, coarsely chopped
2 carrots, coarsely chopped
2 celery stalks, chopped 
1 3⁄4 cups reduced-salt chicken stock
1 large can (796 ml) no-salt-added crushed tomatoes
1⁄2 cup chopped fresh basil
2 tablespoons chopped fresh oregano or 1 teaspoon dried oregano
1 can (540 ml) red kidney beans
1 can (540 ml) pinto beans
1 can (540 ml) chickpeas
1⁄2 cup freshly grated Parmesan cheese

1.Heat the oil in a large nonstick saucepan over medium-high heat. Sauté the onions, carrots and celery until soft, about 5 minutes. Add the chicken stock, tomatoes in purée, basil and oregano. Bring to a boil. Reduce the heat to medium-low, partially cover, and cook for 10 minutes.

2.Place the kidney and pinto beans and the chickpeas in a colander; rinse and drain. Stir them into the soup. Cook until the flavours develop, about 10 minutes. Remove from the heat.

3.Very coarsely purée about a quarter of the soup using a hand-held blender. Or transfer about 2 cups soup to a blender or food processor, very coarsely purée, and return to the pan. Serve 2 cups Tuscan mixed bean soup per person topped with 1 tablespoon of the freshly grated Parmesan cheese.

preparation time 25 mins
cooking time 30 mins
serves 6
PER SERVING

250 calories
16 g protein
7 g total fat
2 g saturated fat
7 mg cholesterol
30 g total carbohydrate
10 g sugars
12 g fibre
848 mg sodium

Chunks of vegetables and plenty of beans make this soup rich in fibre. Beans are high in soluble fibre—the type that seems to control blood cholesterol in certain people by lowering LDL (the “bad” cholesterol). Carrots, celery and other vegetables contribute mostly insoluble fibre, which helps the intestines maintain regularity. Remember, canned beans have salt added, so be sure to rinse them several times before adding them to the saucepan.

Sale price: RM8.90 per pack, exclude delivery cost

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What is Organic Oat Groats?

Product Description for Organic Oat Groats, 500g


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OAT GROATS

Nutritional Value:

Oats provide a high dose of fiber specifically soluble fiber in the form of beta-glucan, a good dose of calcium, iron, manganese, folate, vitamin E, protein, antioxidants polyphenols, saponins, aventhramide, and B-vitamins like B1/thiamine, B2/riboflavin, B3/niacin, B5/pantothenic acid, B6/pyridoxine, B12/cobalamins, and biotin.


Benefits:

Oats are tasty, convenient, and cheap. They have a high satiety level meaning it takes longer to digest keeping you feeling full longer. On a weight for weight basis, oats provide the highest concentration of protein, fat, calcium, iron, manganese, thiamine, folacin, and vitamin E than any other unfortified whole grains. 

Eating oatmeal 5+ times per week reduces heart disease by 29%. Studies also show that eating 3g of beta-glucan a day (1.5 cups of cooked oat groats) will reduce blood cholesterol by 5% and lower the risk of heart attack by 10%. They also provide very similar antioxidants effects as red wine does. Oatmeal may improve the harmful reduction in blood flow that usually occurs after eating a high-fat meal. They reduce blood pressure, blood sugar and insulin all important factors to control diabetes and lower LDL cholesterol, and boost protective HDL cholesterol. Oats are an excellent source of soluble fiber and known to improve gastrointestinal health. Colloidal oatmeal is effective for the symptomatic relief of dry skin and itching. 

Versatile, oats are added to meat loaf, burgers, and fish cakes, used to thicken soups and sauces, or as a topping for fruit crisps, and substitutes for barley, rice, or cereal. Oat groats are chewy and should be cooked, soaked a long time before consumption. 



Oats provide a high-dose of: 

Polyphenols, antioxidants that may suppress tumor growth, detoxify carcinogens, interfere with the damaging effects of high estrogen levels, lower the risk of stroke, and prevent plaque buildup in the arteries. 

Antioxidants, nutrients and enzymes believed to play a role in preventing the development of such chronic diseases as cancer, heart disease, stroke, Alzheimer’s disease, Rheumatoid arthritis, cataracts, and clearly slow the progression of age-related macular degeneration (AMD), a common cause of blindness in older adults. 

Beta-glucan, a soluble fiber that makes you feel full which may reduce your appetite. Also, it lowers LDL cholesterol reducing the risk of heart disease, regulates blood sugar which may reduce the onset risk or symptoms of metabolic syndrome and diabetes, and may reduce the risk of colorectal cancer, and help manage diarrhea. 

Insoluble fiber that speeds the passage of foods through your digestive track facilitating regular defecation and adds bulk to stool which alleviates constipation. This may help people suffering from hemorrhoids and prevent diverticulitis, an intestinal disorder in which small pockets bulging from the colon wall become inflamed. 



Oats provide a good-dose of: 

Saponins, a flavonoid, may bind to cholesterol in the digestive tract lowering the risk for heart disease. 

Aventhramide that provides reduced rate of LDL oxidation protecting against cancers and heart disease, have anti-inflammatory, antifibrotic, and antipruritic properties. Plays a major role in histamine related itching and redness in skin. 

Folate, needed to make DNA, RNA, and red blood cells, and to synthesize certain amino acids. Folate helps prevent congenital neurological defects in pregnant or woman who are planning pregnancy. 

Protein, necessary for the building and repair of body tissues, produces enzymes, hormones, and other substances the body uses. Regulates body processes, such as water balancing, transporting nutrients, and making muscles contract, keeps the body healthy by resisting diseases, and prevents one from becoming easily fatigued by producing stamina and energy. 

Calcium, mineral that builds strong bones and teeth, vital to muscle and nerve function, blood clotting, and metabolism. It also helps regulate blood pressure, prevent osteoporosis, and may help protect against colon cancer. 

Vitamin E, an important antioxidant that enhances the immune system, protects cell membranes and fatty acids, maintains muscles, and helps make red blood cells. 

Magnesium, a mineral that relaxes blood vessels improving blood flow and nutrient delivery while lowering blood pressure. A perfect mineral for a healthy cardiovascular system and effective energy metabolism. Stimulates bone growth and necessary for muscle function. 

Iron, needed to produce hemoglobin which transports oxygen throughout the body. 

Thiamine, also known as vitamin B1, vitamin that plays a role in energy metabolism, helps maintain normal digestion, appetite, and proper nerve function. 

Riboflavin, also known as vitamin B2, which plays a key role in energy metabolism, and for the metabolism of fats, ketone bodies, carbohydrates, and proteins. It is essential for energy metabolism and aids adrenal functions. 

Niacin, also known as vitamin B3, involved in DNA repair, and the production of steroid hormones in the adrenal gland. Niacin helps protect against pellagra, characterized by dermatitis, diarrhea, and mental disturbance. It is needed to metabolize energy, promote normal growth, and in large doses lowers cholesterol. 

Vitamin B5, also known as pantothenic acid, aids in energy metabolism, normalizing blood sugar levels, and synthesizing antibodies, cholesterol, hemoglobin, and some hormones. 

Vitamin B6, also known as pyridoxine, vitamin that promotes protein metabolism, metabolism of carbohydrates and release of energy, proper nerve function, and synthesis of red blood cells. 

Vitamin B12, also known as cobalamins, needed to make red blood cells, DNA, RNA, and myelin for nerve fibers. 

Biotin, vitamin for energy metabolism. 

Sale price: RM6.50 per pack, exclude delivery cost

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What is Country Farm Red Quinoa?

Product Description for Country Farm Red Quinoa, 500g


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 Country of Origin : Peru

Quinoa is described as "The Mother Grain" by the Incas and it has been consumed for over thousand years. Country Farm Organics Quinoa is organically cultivated at the peaks of Peruvian Andes. Unlike other grains, quinoa boasts a complete protein as it contains eight essential amino acids. It is also a good source of iron, calcium, phosphorus and vitamin B-complex. Being gluten free and easy digestible grain, it is definitely an ideal healthy addition to anyone's dish

Black & Red Quinoa are originated from the red plant.

Basic cooking instruction:

Cook a cup of quinoa in a pot of boiling water (2 cups). Cover the pot and cook over medium heat for about 20 minutes until water is completely absorbed. Remove from heat and set aside for 5 minutes. Serve quinoa as like serving rice.

Ingredient: Organic Red Quinoa

Organically certified to EEC Regulations 2092/91 of the European Union and the National Organic Program NOP-USDA

Product of Peru

Nutritional Benefits :

Balanced essential amino acids
Good source of iron, calcium and phosphorus.
Heart friendly.
Mechanically De-saponised.
Gluten Free

Sale price: RM21.90 per pack, exclude delivery cost

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What is New Morning Fibre Cleanse Promotion Pack?

Product Description for New Morning Fibre Cleanse Promotion Pack

Good Health Starts With Healthy Guts

Imagine what would be the result of a pump failure in a city’s sewer system. What would happen if the pipes got all plugged up with some unmovable material so that the system failed to move waste? It wouldn’t take very long before a crisis developed and a huge sanitation problem would threaten health and society.

By Bernard Jensen, D.C., Ph.D Nutritionist 
from Tissue Cleansing Through Bowel Management.


It is well known that optimal health depends on getting the right nutrition as well as daily detoxification. Detoxification is a process of clearing toxins from the body by neutralizing, transforming or eliminating them. Today, people throughout the world are experiencing an increase in their body’s exposure to toxins from their diet, drug use, pesticides, food additives, water pollution, heavy metals and etc. These toxins start to accumulate and pollute the colon, creating harmful effects in the body, undermining our health and stressing out our organ functions. 

Detoxification involves dietary and lifestyle changes to reduce the intake of toxins and improve elimination. And our colon is the body’s most important elimination system.

How does toxic waste accumulate in your colon?

• Lack of fiber
• Undigested food particles
• Processed, refined, fried, overcooked foods
• Devitalized starches, sugar, excessive, amount of salts
• Soft drink & beer in aluminium can
• Heavy metals found in deodorants and cosmetic
• Cooking utensils e.g. aluminium pot
• Prescription and over the counter drugs 
• Parasites and worms
• Antibiotic found in poultry and beef
• Environmental pollutants, pesticides and poison ingested into our systems through the air we breathe, the food we eat and the water we drink.

Our Sewer System - Colon

Colon is the body’s “sewer system”. A poorly functioning colon may not be able to adequately eliminating harmful wastes and such sluggish functioning of this colon can rapidly produce general toxicity. A sluggish system is one in which the transition time of toxic waste is slow. The longer the “transit time”, the longer the toxic waste matter sits in our bowel, which allows them to form plaques of putrefaction along the intestinal wall. This encourages the growth of the nasty bacteria in the toxic colon causing all sorts of health complaints.

When the colon becomes impacted with dry putrefactive waste, the muscles of the colon wall lose tone, and then its shape and function are affected in numerous ways. It may stretch like a balloon in certain area (colitis), or develop diverticula, (pouches formed on the intestine wall that cause inflammation), or fall down upon itself (prolapsed colon). All of these colon malfunctions greatly impair your large intestine’s ability to function, which in turn places severe strain on your digestive organs and glands and affects nutrients assimilation and absorption.

A sluggish digestive tract is always a vital problem most people need to address. Many experts believe that all diseases begin in the colon. Not only does the decaying food produce toxic substances and provide a breeding ground for harmful bacteria, but it is also blocks the intestines from absorbing good nutrients. So, all congestion and toxins must be removed, and it must begin with cleansing of the colon.

Symptoms of Sluggish Colon
• Lower back pain, neck and shoulder pain
• Headache or insomnia
• Joint pain, stiffness or muscle weakness
• Frequent tired, fatigue, sluggishness or lack energy
• Immune weakness
• Suffer anxiety, depressed, confused or brain fog
• Brittle nails and hair
• Abnormal body odor or bad breath
• Suffer gases or tenderness on abdomen
• Frequent allergies, skin rashes, acne, liver spot or psoriasis
• Hard & dry stool, constipation or piles
• Digestive problem, stomach bloated, flatulence, gas
• Yeast infection
• Have dark circles under your eye, etc 

FibreCleanse – The Complete Cleansing Food

More often than not, natural colon cleansing means following a colon cleansing diet along with taking a complete colon cleansing product. FibreCleanse is a complete colon cleansing product. FibreCleanse is a unique proprietary blend of different high quality soluble and insoluble fibers, along with valuable greens as detoxifier, enzymes, and a synergistic blend of beneficial microflora (probiotics). A special US formulated product to cleanse the colon of waste and toxins and promote healthy digestion and elimination. 

FibreCleanse – Fibers

FibreCleanse provides the much needed fiber and bulk in today’s diet. It contains both soluble and insoluble fibers. Soluble fibers form a gel in the gastrointestinal tract by absorbing water and swelling as much as 10 times of its weight. This type of fiber is useful in increasing the bulk, easing the bowel movement, inhibiting the body’s absorption of undesirable substances and loosens the mucous build-up from the colon walls so it can be eliminated. 

Insoluble fiber does not break down during digestion. Insoluble fiber absorbs lot of water and acts like a stool softener, keeping things moving through the gut. Besides, it lessens the time disease-causing bacteria linger in the digestive system.

Among the different fibers contain, Psyllium Husk is used as a fiber source. It moves down the digestive tract, soaking up toxins and residues. This gel-like bulk stimulates a reflex contraction of the walls of the bowel, thereby, speeding intestinal transit of the stool and increasing the ease of emptying. Thus, it flushes out toxins of the through stools.

FibreCleanse – Probiotics

A major factor for a healthy colon is the balance of friendly bacteria versus harmful bacteria in the gut – a balanced ratio of 85% good versus 15% bad in our gut. If the intestinal environment is disrupted, bad bacteria intrude our digestive tract. The entire function of the digestive system is messed up and the colon is polluted when the harmful bacteria take over.

FibreCleanse contains a unique combination of several types of complementary friendly bacteria, L-Acidophilus, L-Bulgaricus, S-Thermophilus and B-Bifidum. These bacteria help to maintain proper colon acid/alkaline balance, promote proper colon hygiene and ecology and fight off virus, yeast and harmful bacteria from the intestinal tract.

Besides, FibreCleanse also contains Oligosaccharides, which are complex sugar that nourish beneficial bacteria to make them colonize faster. 

FibreCleanse – Enzymes

Digestive enzymes assist in the digestion of food. It is important for the food to be digested properly to ensure a smooth passage of food through gastrointestinal tract to avoid stasis of feces, which release toxins.

FibreCleanse contains natural source plant enzymes from a unique blend of 30 over fruits and vegetables concentrates that aid food digestion. These enzymes increase the body’s ability to break down food, ensure smooth passage of food in the intestine and promote routine elimination.

FibreCleanse - Greens

Green is a powerful healing colour. Because of the high content of chlorophyll, these green are very supportive in the detoxification and purification of the gastrointestinal tract. FibreCleanse contains various greens, such as Barley Grass, Alfalfa, Aloe Vera and Spirulina, which act as detoxifier.

Besides, these greens help to absorb many toxic metals, especially aluminum, which is normally difficult for the body to eliminate. Because aluminum-cooking utensils have been so popular, aluminum toxicity is more widespread than recognized.

FibreCleanse is much more than a fiber product. It is like getting 4 products in one i.e. fiber, enzymes, probiotic and greens. It is this unique proprietary formulation that makes FibreCleanse a product without equal.

FibreCleanse contains no preservatives, sugar, starches, yeast, artificial flavouring and colouring agent and it is suitable for vegetarian. It is a delicious health drink and just 10g – 20g a day for your optimal colon health.

…Start your quest for optimum health!
…Get healthy guts with New Morning FibreCleanse.

Method of Consumption
Mix 1 sachet with 1 glass of water (approx. 150ml). Stir and drink immediately, followed by another glass of water. Perferably to drink it before meal.

Sale price: RM88.80 per pack, exclude delivery cost

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