2014年3月18日星期二

What is Superfine Black Fungus?


Product Description for Superfine Black Fungus, 70g


Superfine Black Fungus, 70gFeature available to Store Members

Black fungus is a very common type of edible mushroom which is found in Nigeria and other parts of the world. It grows on trees mostly in the rural areas due to the vast untapped vegetation found there.

It has lots of medicinal benefits due to the nutrients it contains such as Vitamins, Protein, Fat, Iron, polysaccharides and a whole lot more. The mushroom can be found throughout the year in temperate regions worldwide, where it grows upon both dead and living wood. The popularity of this mushroom dates back centuries especially in China were it is extremely popular .

Its applications in traditional medicine include preventing iron deficiency anemia, haematemesis, uterine bleeding, hemorrhoid, high blood pressure, coronary heart disease, and even cancer prevention. 

Culinary Uses of Black Fungus: Black fungus is a vegetable that works as meat but is usually added almost at the end of the cooking in other to Keep it fresh and also retain its nutrients. Naturally,it has no flavor of its own but when Used to cook it tends to absorb the seasonings it is cooked with. It could be incorporated in salads, Soups( I love using mine when cooking okra,Rice, Banga, Egusi e.t.c), Stews and whatever meal you can think of. 

Health Benefits:
-Black fungus contains polysaccharide, which not only inhibits tumor growth and prevents cancer, it also neutralizes the side effects of chemotherapy and radiation. It also has antitumour, hypoglycemic, anticoagulant and cholesterol lowering properties. 

-Black fungus also contains iron. Iron contained in black fungus is indeed one of the highest among all the vegetables. when eaten regularly it can enrich blood and prevent iron deficiency anemia. In terms of taste and price, it is a much better alternative to pig liver as a good source of iron, containing up to seven times of iron compared to pig liver.

- Black fungus has a reputation in Chinese herbal medicine for increasing the fluidity of the blood (same effect as in aspirin) and improving circulation. It is given to patients who suffer from atherosclerosis.

- Black fungus is found to be effective in reducing blood pressure, and possibly LDL cholestrol levels. This can be done by drinking water in which the fungus has been slow-cooked for at least an hour.

-Black fungus is a good source of calcium, reportedly containing twice the amount of calcium compared to milk.

-Black fungus is also rich in protein, vitamins B1, B2 and D. 

- Black Fungus helps in nourishing the lungs, liver and stomach. It alleviates dryness and promotes circulation in the body.

- Black fungus is a good “absorbent” and “scavenger” of toxic substances in the body thanks to its pectin that can absorb dust in lungs and digestive system and then excrete together.


Sale price: RM8.90 per pack, exclude delivery cost
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